Evaluating local and state food and water safety programs
J Environ Health
.
2012 Mar;74(7):32-3.
Author
Kristin Delea
1
Affiliation
1
Division of Emergency and Environmental Health Services Branch , National Center for Environmental Health, Atlanta, GA 30341, USA. gqi7@cdc.gov
PMID:
22428321
No abstract available
MeSH terms
Benchmarking*
Consumer Product Safety*
Environmental Health / organization & administration*
Environmental Health / standards*
Food Safety*
Humans
United States
Water Supply*