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Adherence to the DASH diet and prevalence of the metabolic syndrome among Iranian women.
Eur J Nutr. 2015 Apr;54(3):421-8. doi: 10.1007/s00394-014-0723-y. Epub 2014 Jun 7.
Eur J Nutr. 2015.
PMID: 24906470
Effects of vitamin D-fortified oil intake versus vitamin D supplementation on vitamin D status and bone turnover factors: A double blind randomized clinical trial.
Ghasemifard N, Hassanzadeh-Rostami Z, Abbasi A, Naghavi AM, Faghih S.
Ghasemifard N, et al.
Clin Nutr ESPEN. 2022 Feb;47:28-35. doi: 10.1016/j.clnesp.2021.12.025. Epub 2021 Dec 24.
Clin Nutr ESPEN. 2022.
PMID: 35063214
Clinical Trial.
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Comparison of blood lipid-lowering effects of olive oil and other plant oils: A systematic review and meta-analysis of 27 randomized placebo-controlled clinical trials.
Ghobadi S, Hassanzadeh-Rostami Z, Mohammadian F, Nikfetrat A, Ghasemifard N, Raeisi Dehkordi H, Faghih S.
Ghobadi S, et al. Among authors: ghasemifard n.
Crit Rev Food Sci Nutr. 2019;59(13):2110-2124. doi: 10.1080/10408398.2018.1438349. Epub 2018 Mar 7.
Crit Rev Food Sci Nutr. 2019.
PMID: 29420053
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Substitution of red meat with soybean but not non- soy legumes improves inflammation in patients with type 2 diabetes; a randomized clinical trial.
Hematdar Z, Ghasemifard N, Phishdad G, Faghih S.
Hematdar Z, et al. Among authors: ghasemifard n.
J Diabetes Metab Disord. 2018 Aug 17;17(2):111-116. doi: 10.1007/s40200-018-0346-6. eCollection 2018 Dec.
J Diabetes Metab Disord. 2018.
PMID: 30918843
Free PMC article.
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