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Convenience as a dimension of food environments: A systematic scoping review of its definition and measurement.
Appetite. 2024 Mar 1;194:107198. doi: 10.1016/j.appet.2023.107198. Epub 2024 Jan 2.
Appetite. 2024.
PMID: 38176442
Free article.
Review.
Centering context when characterizing food environments: the potential of participatory mapping to inform food environment research.
Downs S, Manohar S, Staromiejska W, Keo C, Say S, Chhinh N, Fanzo J, Sok S.
Downs S, et al. Among authors: staromiejska w.
Front Nutr. 2024 Feb 21;11:1324102. doi: 10.3389/fnut.2024.1324102. eCollection 2024.
Front Nutr. 2024.
PMID: 38450238
Free PMC article.
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