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Food and Microbiota Metabolites Associate with Cognitive Decline in Older Subjects: A 12-Year Prospective Study.
Mol Nutr Food Res. 2021 Dec;65(23):e2100606. doi: 10.1002/mnfr.202100606. Epub 2021 Oct 28.
Mol Nutr Food Res. 2021.
PMID: 34661340
Association of dietary and nutritional factors with cognitive decline, dementia, and depressive symptomatology in older individuals according to a neurogenesis-centred biological susceptibility to brain ageing.
Du Preez A, Lefèvre-Arbogast S, González-Domínguez R, Houghton V, de Lucia C, Lee H, Low DY, Helmer C, Féart C, Delcourt C, Proust-Lima C, Pallàs M, Sánchez-Pla A, Urpi-Sardà M, Ruigrok SR, Altendorfer B, Aigner L, Lucassen PJ, Korosi A, Manach C, Andres-Lacueva C, Samieri C, Thuret S.
Du Preez A, et al.
Age Ageing. 2024 May 11;53(Supplement_2):ii47-ii59. doi: 10.1093/ageing/afae042.
Age Ageing. 2024.
PMID: 38745492
Free PMC article.
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