Dai Q - Search Results

1

Associations between calcium and magnesium intake and the risk of incident gastric cancer: A prospective cohort analysis of the National Institutes of Health-American Association of Retired Persons (NIH-AARP) Diet and Health Study.

Shah SC, Dai Q, Zhu X, Peek RM Jr, Smalley W, Roumie C, Shrubsole MJ. Shah SC, et al. Among authors: dai q. Int J Cancer. 2020 Jun 1;146(11):2999-3010. doi: 10.1002/ijc.32659. Epub 2019 Oct 12. Int J Cancer. 2020. PMID: 31472027 Free PMC article.

2

Prior immunity-related medical conditions and pancreatic-cancer risk in Shanghai.

Dai Q, Zheng W, Ji BT, Shu XO, Jin F, Zhu JL, Gao YT. Dai Q, et al. Int J Cancer. 1995 Nov 3;63(3):337-40. doi: 10.1002/ijc.2910630305. Int J Cancer. 1995. PMID: 7591227

3

Risk factors for esophageal cancer in Shanghai, China. I. Role of cigarette smoking and alcohol drinking.

Gao YT, McLaughlin JK, Blot WJ, Ji BT, Benichou J, Dai Q, Fraumeni JF Jr. Gao YT, et al. Among authors: dai q. Int J Cancer. 1994 Jul 15;58(2):192-6. doi: 10.1002/ijc.2910580208. Int J Cancer. 1994. PMID: 8026880

4

Risk factors for esophageal cancer in Shanghai, China. II. Role of diet and nutrients.

Gao YT, McLaughlin JK, Gridley G, Blot WJ, Ji BT, Dai Q, Fraumeni JF Jr. Gao YT, et al. Among authors: dai q. Int J Cancer. 1994 Jul 15;58(2):197-202. doi: 10.1002/ijc.2910580209. Int J Cancer. 1994. PMID: 8026881

5

Green tea consumption and the risk of pancreatic and colorectal cancers.

Ji BT, Chow WH, Hsing AW, McLaughlin JK, Dai Q, Gao YT, Blot WJ, Fraumeni JF Jr. Ji BT, et al. Among authors: dai q. Int J Cancer. 1997 Jan 27;70(3):255-8. doi: 10.1002/(sici)1097-0215(19970127)70:3<255::aid-ijc1>3.0.co;2-w. Int J Cancer. 1997. PMID: 9033623 Free article.

6

Association of menstrual and reproductive factors with breast cancer risk: results from the Shanghai Breast Cancer Study.

Gao YT, Shu XO, Dai Q, Potter JD, Brinton LA, Wen W, Sellers TA, Kushi LH, Ruan Z, Bostick RM, Jin F, Zheng W. Gao YT, et al. Among authors: dai q. Int J Cancer. 2000 Jul 15;87(2):295-300. doi: 10.1002/1097-0215(20000715)87:2<295::aid-ijc23>3.0.co;2-7. Int J Cancer. 2000. PMID: 10861490 Free article.

7

Population-based case-control study of soyfood intake and breast cancer risk in Shanghai.

Dai Q, Shu XO, Jin F, Potter JD, Kushi LH, Teas J, Gao YT, Zheng W. Dai Q, et al. Br J Cancer. 2001 Aug 3;85(3):372-8. doi: 10.1054/bjoc.2001.1873. Br J Cancer. 2001. PMID: 11487268 Free PMC article.

8

Dietary folate intake and breast cancer risk: results from the Shanghai Breast Cancer Study.

Shrubsole MJ, Jin F, Dai Q, Shu XO, Potter JD, Hebert JR, Gao YT, Zheng W. Shrubsole MJ, et al. Among authors: dai q. Cancer Res. 2001 Oct 1;61(19):7136-41. Cancer Res. 2001. PMID: 11585746

9

Population-based, case-control study of blood C-peptide level and breast cancer risk.

Yang G, Lu G, Jin F, Dai Q, Best R, Shu XO, Chen JR, Pan XY, Shrubsole M, Zheng W. Yang G, et al. Among authors: dai q. Cancer Epidemiol Biomarkers Prev. 2001 Nov;10(11):1207-11. Cancer Epidemiol Biomarkers Prev. 2001. PMID: 11700270

10

Association of body size and fat distribution with risk of breast cancer among Chinese women.

Shu XO, Jin F, Dai Q, Shi JR, Potter JD, Brinton LA, Hebert JR, Ruan Z, Gao YT, Zheng W. Shu XO, et al. Among authors: dai q. Int J Cancer. 2001 Nov 1;94(3):449-55. doi: 10.1002/ijc.1487. Int J Cancer. 2001. PMID: 11745429 Free article.

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