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A Consensus Approach to the Primary Prevention of Food Allergy Through Nutrition: Guidance from the American Academy of Allergy, Asthma, and Immunology; American College of Allergy, Asthma, and Immunology; and the Canadian Society for Allergy and Clinical Immunology.
Fleischer DM, Chan ES, Venter C, Spergel JM, Abrams EM, Stukus D, Groetch M, Shaker M, Greenhawt M. Fleischer DM, et al. Among authors: greenhawt m. J Allergy Clin Immunol Pract. 2021 Jan;9(1):22-43.e4. doi: 10.1016/j.jaip.2020.11.002. Epub 2020 Nov 26. J Allergy Clin Immunol Pract. 2021. PMID: 33250376
The management of eosinophilic esophagitis.
Greenhawt M, Aceves SS, Spergel JM, Rothenberg ME. Greenhawt M, et al. J Allergy Clin Immunol Pract. 2013 Jul-Aug;1(4):332-40; quiz 341-2. doi: 10.1016/j.jaip.2013.05.009. Epub 2013 Jun 28. J Allergy Clin Immunol Pract. 2013. PMID: 24565538 Review.
Food allergy quality of life.
Greenhawt M. Greenhawt M. Ann Allergy Asthma Immunol. 2014 Nov;113(5):506-12. doi: 10.1016/j.anai.2014.06.027. Epub 2014 Nov 5. Ann Allergy Asthma Immunol. 2014. PMID: 25442694 Review. No abstract available.
313 results