Lamuela-Raventós RM - Search Results

1

Bioavailability of tomato polyphenols is enhanced by processing and fat addition: Evidence from a randomized feeding trial.

Martínez-Huélamo M, Vallverdú-Queralt A, Di Lecce G, Valderas-Martínez P, Tulipani S, Jáuregui O, Escribano-Ferrer E, Estruch R, Illan M, Lamuela-Raventós RM. Martínez-Huélamo M, et al. Mol Nutr Food Res. 2016 Jul;60(7):1578-89. doi: 10.1002/mnfr.201500820. Epub 2016 May 9. Mol Nutr Food Res. 2016. PMID: 26887966 Clinical Trial.

2

Liquid chromatographic/electrospray ionization tandem mass spectrometric study of the phenolic composition of cocoa (Theobroma cacao).

Sánchez-Rabaneda F, Jáuregui O, Casals I, Andrés-Lacueva C, Izquierdo-Pulido M, Lamuela-Raventós RM. Sánchez-Rabaneda F, et al. J Mass Spectrom. 2003 Jan;38(1):35-42. doi: 10.1002/jms.395. J Mass Spectrom. 2003. PMID: 12526004

3

Characterization and quantification of phenolic compounds in olive oils by solid-phase extraction, HPLC-DAD, and HPLC-MS/MS.

de la Torre-Carbot K, Jauregui O, Gimeno E, Castellote AI, Lamuela-Raventós RM, López-Sabater MC. de la Torre-Carbot K, et al. J Agric Food Chem. 2005 Jun 1;53(11):4331-40. doi: 10.1021/jf0501948. J Agric Food Chem. 2005. PMID: 15913291

4

Anthocyanins in aged blueberry-fed rats are found centrally and may enhance memory.

Andres-Lacueva C, Shukitt-Hale B, Galli RL, Jauregui O, Lamuela-Raventos RM, Joseph JA. Andres-Lacueva C, et al. Nutr Neurosci. 2005 Apr;8(2):111-20. doi: 10.1080/10284150500078117. Nutr Neurosci. 2005. PMID: 16053243

5

Rapid liquid chromatography tandem mass spectrometry assay to quantify plasma (-)-epicatechin metabolites after ingestion of a standard portion of cocoa beverage in humans.

Roura E, Andrés-Lacueva C, Jáuregui O, Badia E, Estruch R, Izquierdo-Pulido M, Lamuela-Raventós RM. Roura E, et al. J Agric Food Chem. 2005 Aug 10;53(16):6190-4. doi: 10.1021/jf050377u. J Agric Food Chem. 2005. PMID: 16076092

6

Total polyphenol intake estimated by a modified Folin-Ciocalteu assay of urine.

Roura E, Andrés-Lacueva C, Estruch R, Lamuela-Raventós RM. Roura E, et al. Clin Chem. 2006 Apr;52(4):749-52. doi: 10.1373/clinchem.2005.063628. Epub 2006 Feb 9. Clin Chem. 2006. PMID: 16469857 Clinical Trial.

7

Rapid high-performance liquid chromatography-electrospray ionization tandem mass spectrometry method for qualitative and quantitative analysis of virgin olive oil phenolic metabolites in human low-density lipoproteins.

de la Torre-Carbot K, Jauregui O, Castellote AI, Lamuela-Raventós RM, Covas MI, Casals I, López-Sabater MC. de la Torre-Carbot K, et al. J Chromatogr A. 2006 May 26;1116(1-2):69-75. doi: 10.1016/j.chroma.2006.03.022. Epub 2006 Apr 17. J Chromatogr A. 2006. PMID: 16603168

8

Diagnostic performance of urinary resveratrol metabolites as a biomarker of moderate wine consumption.

Zamora-Ros R, Urpí-Sardà M, Lamuela-Raventós RM, Estruch R, Vázquez-Agell M, Serrano-Martínez M, Jaeger W, Andres-Lacueva C. Zamora-Ros R, et al. Clin Chem. 2006 Jul;52(7):1373-80. doi: 10.1373/clinchem.2005.065870. Epub 2006 May 4. Clin Chem. 2006. PMID: 16675507 Free article. Clinical Trial.

9

Presence of virgin olive oil phenolic metabolites in human low density lipoprotein fraction: determination by high-performance liquid chromatography-electrospray ionization tandem mass spectrometry.

de la Torre-Carbot K, Chávez-Servín JL, Jaúregui O, Castellote AI, Lamuela-Raventós RM, Fitó M, Covas MI, Muñoz-Aguayo D, López-Sabater MC. de la Torre-Carbot K, et al. Anal Chim Acta. 2007 Feb 5;583(2):402-10. doi: 10.1016/j.aca.2006.10.029. Epub 2006 Nov 2. Anal Chim Acta. 2007. PMID: 17386573

10

Changes in the phenolic content of low density lipoprotein after olive oil consumption in men. A randomized crossover controlled trial.

Gimeno E, de la Torre-Carbot K, Lamuela-Raventós RM, Castellote AI, Fitó M, de la Torre R, Covas MI, López-Sabater MC. Gimeno E, et al. Br J Nutr. 2007 Dec;98(6):1243-50. doi: 10.1017/S0007114507778698. Epub 2007 Jul 9. Br J Nutr. 2007. PMID: 17617938 Clinical Trial.

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