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Safety studies on products from whole coffee fruit.
Heimbach JT, Marone PA, Hunter JM, Nemzer BV, Stanley SM, Kennepohl E. Heimbach JT, et al. Among authors: marone pa. Food Chem Toxicol. 2010 Aug-Sep;48(8-9):2517-25. doi: 10.1016/j.fct.2010.06.025. Epub 2010 Jun 18. Food Chem Toxicol. 2010. PMID: 20600539
Safety evaluation of Algal Oil from Schizochytrium sp.
Fedorova-Dahms I, Marone PA, Bailey-Hall E, Ryan AS. Fedorova-Dahms I, et al. Among authors: marone pa. Food Chem Toxicol. 2011 Jan;49(1):70-7. doi: 10.1016/j.fct.2010.09.033. Epub 2010 Oct 8. Food Chem Toxicol. 2011. PMID: 20933569
Safety evaluation of DHA-rich Algal Oil from Schizochytrium sp.
Fedorova-Dahms I, Marone PA, Bauter M, Ryan AS. Fedorova-Dahms I, et al. Among authors: marone pa. Food Chem Toxicol. 2011 Dec;49(12):3310-8. doi: 10.1016/j.fct.2011.08.024. Epub 2011 Sep 6. Food Chem Toxicol. 2011. PMID: 21914458
Genotoxicity of dried Hoodia parviflora aerial parts.
Lynch B, Lau A, Baldwin N, Hofman-Hüther H, Bauter MR, Marone PA. Lynch B, et al. Among authors: marone pa. Food Chem Toxicol. 2013 May;55:272-8. doi: 10.1016/j.fct.2013.01.014. Epub 2013 Jan 21. Food Chem Toxicol. 2013. PMID: 23348409
30 results