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Impact of drying surface and raking frequencies on mold incidence, ochratoxin A contamination, and cup quality during preparation of arabica and robusta cherries at the farm level.
Foodborne Pathog Dis. 2010 Nov;7(11):1435-40. doi: 10.1089/fpd.2010.0575. Epub 2010 Jul 10.
Foodborne Pathog Dis. 2010.
PMID: 20618072
Coffee berry borer (Hypothenemus hampei)—a vector for toxigenic molds and ochratoxin A contamination in coffee beans.
Velmourougane K, Bhat R, Gopinandhan TN.
Velmourougane K, et al. Among authors: gopinandhan tn.
Foodborne Pathog Dis. 2010 Oct;7(10):1279-84. doi: 10.1089/fpd.2010.0571.
Foodborne Pathog Dis. 2010.
PMID: 20618085
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Survey on ochratoxin A in Indian green coffee destined for export.
Gopinandhan TN, Kannan GS, Panneerselvam P, Velmourougane K, Raghuramulu Y, Jayarama J.
Gopinandhan TN, et al.
Food Addit Contam Part B Surveill. 2008;1(1):51-7. doi: 10.1080/19393210802236984.
Food Addit Contam Part B Surveill. 2008.
PMID: 24784537
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Phytotoxicity of methyl parathion with special reference to photosynthesis in wheat seedlings.
Moorthy P, Gopinandhan TN, Santhanam R, Balakumar T, Anbudurai PR.
Moorthy P, et al. Among authors: gopinandhan tn.
Bull Environ Contam Toxicol. 1992 Jan;48(1):138-43. doi: 10.1007/BF00197496.
Bull Environ Contam Toxicol. 1992.
PMID: 1581671
No abstract available.
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